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Press Release – The authorisation of insect proteins in poultry and pig feed offers new collaboration opportunities for agri-food stakeholders

The International Platform of Insects for Food and Feed (IPIFF) –  welcomed the recent authorisation of insect processed animal proteins (PAPs) in poultry and pig nutrition together with relevant agri-food stakeholders active at European level.

Download IPIFF’s 📩 Press Release here.

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